Chocolate-Peanut Mousse Pie Recipe

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Chocolate-Peanut Mousse Pie
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Ingredients:

Directions:

  1. Combine graham cracker crumbs and sugar. Add melted butter; toss to combine. Press onto bottom and up side of a 9 inch pie plate. Bake in a 375 oven for 5 minutes; cool.
  2. Heat and stir 3/4 cup of the whipping cream and the chocolate over low heat until smooth. Stir in 3/4 cup nuts. Pour half of the chocolate mixture over crust. Place in freezer about 20 minutes or until set, then transfer to refrigerator.
  3. Cover and chill the remaining chocolate mixture. Meanwhile, heat and stir 1 cup of the whipping cream and the peanut butter pieces until smooth. Cover and chill about 30 minutes or until cool but not stiff, stirring occasionally.
  4. Beat remaining 2 cups whipping cream until soft peaks form. Fold about 1/3 of the whipped cream into peanut butter mixture; gently fold in remaining whipped cream.
  5. Spoon 2 1/2 cups of the mixture over chocolate mixture in crust. Place in freezer about 15 minutes or until set.
  6. Spread remaining chocolate mixture over peanut butter mixture. Pipe or spoon remaining peanut butter mixture around edge of pie. Cover and chill at least 4 hours. Garnish with the remaining 1/4 cup peanuts, and, if desired, the chocolate curls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.52 Kcal (1551 kJ)
Calories from fat 234.8 Kcal
% Daily Value*
Total Fat 26.09g 40%
Cholesterol 42.69mg 14%
Sodium 136.9mg 6%
Potassium 205.54mg 4%
Total Carbs 32.35g 11%
Sugars 12.72g 51%
Dietary Fiber 2.3g 9%
Protein 6.27g 13%
Vitamin C 0.3mg 0%
Iron 1.7mg 9%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 417.86 Kcal (1749 kJ)
Calories from fat 264.8 Kcal
% Daily Value*
Total Fat 29.42g 40%
Cholesterol 48.14mg 14%
Sodium 154.39mg 6%
Potassium 231.81mg 4%
Total Carbs 36.48g 11%
Sugars 14.34g 51%
Dietary Fiber 2.6g 9%
Protein 7.07g 13%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 1.9mg 9%
Calcium 67.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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