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Chocolate Oatmeal Cookies Recipe

Chocolate Oatmeal Cookies Recipe

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Ingredients:

Serving

1/3 cup shortening
1/3 cup butter
1 1/4 cups flour
1 1/4 cups sugar
1/2 tsp baking powder
1/3 cup cocoa powder
1/2 tsp salt
1 egg
1/2 cup milk
1 1/2 tsp pure vanilla extract
3 cups regular oatmeal

Directions:

Preheat oven to 350 degrees.
In a heavy bottomed saucepan, melt the shortening and butter.
Set aside to cool.
In a large bowl, sift together the flour, sugar, baking powder, cocoa and salt.
In a small bowl, lightly beat the egg with the milk and vanilla.
Add to dry ingredients along with the shortening/butter mixture and stir until well combined.
It is best to do this by hand, not with a mixer.
Stir in the oatmeal.
Drop by the tablespoonful onto greased baking sheets.
Bake at 350 degrees for 12-15 minutes.
Cool on paper towels.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.19 Kcal (2190 kJ)
Calories from fat	182.42 Kcal
		% Daily Value*
Total Fat	20.27g	31%
Cholesterol	32.72mg	11%
Sodium	902.66mg	38%
Potassium	245.61mg	5%
Total Carbs	75.77g	25%
Sugars	26.17g	105%
Dietary Fiber	5.23g	21%
Protein	9.61g	19%
Vitamin A	0.1mg	2%
Iron	3.5mg	19%
Calcium	142.8mg	14%

Amount Per 100 g
Calories	336.33 Kcal (1408 kJ)
Calories from fat	117.27 Kcal
		% Daily Value*
Total Fat	13.03g	31%
Cholesterol	21.03mg	11%
Sodium	580.27mg	38%
Potassium	157.89mg	5%
Total Carbs	48.71g	25%
Sugars	16.83g	105%
Dietary Fiber	3.36g	21%
Protein	6.17g	19%
Iron	2.2mg	19%
Calcium	91.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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