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Chocolate Mint Snowcaps Recipe

Chocolate Mint Snowcaps Recipe

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Ingredients:

Serving

1 (18 oz) package fudge cake mix
1/3 cup vegetable oil
2 eggs
1 cup mint chocolate chips
confectioners' sugar

Directions:

Heat oven to 350 degrees.
With a spoon, mix dry cake mix, oil and eggs in a large bowl until dough forms. Work out any clumps of mix with spoon.
Stir in mint chocolate chips.
Using a tablespoon, scoop dough and shape into 1 inch balls. Roll in confectioner's sugar.
Place cookies about 2 inches apart on an ungreased cookie sheet.
Bake 8 to 10 minutes until set. Tops will appear cracked.
After one minute, remove cookies from baking sheet and place on a wire rack to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.07 Kcal (670 kJ)
Calories from fat	130.19 Kcal
		% Daily Value*
Total Fat	14.47g	22%
Cholesterol	57.33mg	19%
Sodium	45.78mg	2%
Potassium	61.21mg	1%
Total Carbs	6.67g	2%
Sugars	4.71g	19%
Dietary Fiber	0.84g	3%
Protein	2.79g	6%
Vitamin C	0.7mg	1%
Iron	0.3mg	2%
Calcium	35.3mg	4%

Amount Per 100 g
Calories	226.04 Kcal (946 kJ)
Calories from fat	183.84 Kcal
		% Daily Value*
Total Fat	20.43g	22%
Cholesterol	80.96mg	19%
Sodium	64.64mg	2%
Potassium	86.43mg	1%
Total Carbs	9.42g	2%
Sugars	6.66g	19%
Dietary Fiber	1.18g	3%
Protein	3.94g	6%
Vitamin C	0.9mg	1%
Iron	0.5mg	2%
Calcium	49.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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