Chocolate Marshmallow Dip (Crock Pot) Recipe

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Chocolate Marshmallow Dip (Crock Pot)
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Ingredients
8
Count
Nutrition
76
Calories
Total time
185
Minutes
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Ingredients:

Directions:

  1. In 2 quart slow cooker, combine condensed milk, chocolate chips and baking chocolate.
  2. Cover and cook on low for 2 hours, then stir.
  3. Continue to cook another 1-2 hours, as necessary to melt chocolate and the mixture is a smooth consistency.
  4. Stir in marshmallow creme and blend.
  5. Serve immediately with your choice of dippers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.79 Kcal (317 kJ)
Calories from fat 35.72 Kcal
% Daily Value*
Total Fat 3.97g 6%
Cholesterol 1.61mg 1%
Sodium 7.89mg 0%
Potassium 72.62mg 2%
Total Carbs 11.34g 4%
Sugars 7.84g 31%
Dietary Fiber 1.18g 5%
Protein 1.09g 2%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 16mg 2%
Amount Per 100 g
Calories 401 Kcal (1679 kJ)
Calories from fat 189 Kcal
% Daily Value*
Total Fat 21g 6%
Cholesterol 8.5mg 1%
Sodium 41.75mg 0%
Potassium 384.25mg 2%
Total Carbs 60g 4%
Sugars 41.5g 31%
Dietary Fiber 6.25g 5%
Protein 5.75g 2%
Vitamin C 0.8mg 0%
Iron 1.8mg 2%
Calcium 84.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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