Fudge Filled Bars Recipe

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Fudge Filled Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In heavy saucepan over medium heat, combine milk, chips and butter; heat until chips melt, stirring often.
  3. Remove from heat and stir in vanilla.
  4. Cool 15 minutes.
  5. Wit FLOURED HANDS, press 1/12 packages of cookie dough into ungreased 15x10x1 inch baking pan.
  6. Pour cooled chocolate mixture evenly over dough.
  7. Crumble remaining dough over chocolate mixture.
  8. Bake 25-30 minutes; cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.74 Kcal (736 kJ)
Calories from fat 98.96 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 19.23mg 6%
Sodium 51.22mg 2%
Potassium 51.94mg 1%
Total Carbs 17.5g 6%
Sugars 13.1g 52%
Dietary Fiber 0.64g 3%
Protein 1.42g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 468.02 Kcal (1960 kJ)
Calories from fat 263.55 Kcal
% Daily Value*
Total Fat 29.28g 17%
Cholesterol 51.22mg 6%
Sodium 136.41mg 2%
Potassium 138.33mg 1%
Total Carbs 46.59g 6%
Sugars 34.89g 52%
Dietary Fiber 1.7g 3%
Protein 3.78g 3%
Vitamin C 0.6mg 0%
Vitamin A 0.2mg 2%
Iron 1.3mg 3%
Calcium 61.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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