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Chocolate Marshmallow Cake Recipe

Chocolate Marshmallow Cake Recipe

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Ingredients:

Serving

2 cups flour
2 cups granulated sugar
1/2 tsp salt
1 stick butter
1 cup water
1/2 cups vegetable oil
3 tbsp cocoa
1/2 cups buttermilk
3 eggs
1 tsp baking soda
1 tsp vanilla extract
1 stick butter
2 tbsp cocoa
6 tbsp milk
1 tsp vanilla
2 cups powdered sugar
2 cups miniature marshmallows

Directions:

Combine flour, sugar and salt in large mixing bowl.
Combine butter, water, oil and cocoa in saucepan then bring to boil stirring constantly.
Pour over flour mixture then mix in buttermilk, soda, eggs and vanilla.
Pour into large greased jelly roll pan and bake at 350 for 27 minutes.
Remove from oven and sprinkle with marshmallows and return to oven 3 minutes longer.
Prepare icing by placing butter, cocoa and milk in saucepan and heat until hot.
Do not boil then add remaining ingredients then pour over warm cake and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1270.06 Kcal (5317 kJ)
Calories from fat	594.36 Kcal
		% Daily Value*
Total Fat	66.04g	102%
Cholesterol	99.23mg	33%
Sodium	1681.71mg	70%
Potassium	1645.41mg	35%
Total Carbs	160.86g	54%
Sugars	99.31g	397%
Dietary Fiber	3.61g	14%
Protein	13.16g	26%
Vitamin A	0.2mg	8%
Iron	2.2mg	12%
Calcium	184.4mg	18%

Amount Per 100 g
Calories	403.98 Kcal (1691 kJ)
Calories from fat	189.06 Kcal
		% Daily Value*
Total Fat	21.01g	102%
Cholesterol	31.56mg	33%
Sodium	534.92mg	70%
Potassium	523.37mg	35%
Total Carbs	51.17g	54%
Sugars	31.59g	397%
Dietary Fiber	1.15g	14%
Protein	4.18g	26%
Vitamin A	0.1mg	8%
Iron	0.7mg	12%
Calcium	58.6mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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