Chocolate Macadamia Cookies Recipe

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Chocolate Macadamia Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Combine cookie mix and coooa in large bowl. Add oil, egg and water.
  3. Stir until thoroughly blended. Stir in macadamian nuts. Drop by
  4. Rounded teaspoonfuls 2 inches apart onto an ungreased cookie sheet.
  5. Bake 8 to 10 minutes or until set. Cool 1 minute on cookie sheets.
  6. Remove to cooling racks. Cool completely.
  7. Makes 3 dozen cookies
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.29 Kcal (98 kJ)
Calories from fat 17.96 Kcal
% Daily Value*
Total Fat 2g 3%
Cholesterol 4.78mg 2%
Sodium 11.74mg 0%
Potassium 11.25mg 0%
Total Carbs 1.11g 0%
Sugars 0.24g 1%
Dietary Fiber 0.36g 1%
Protein 0.47g 1%
Iron 6.1mg 34%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 232.12 Kcal (972 kJ)
Calories from fat 178.99 Kcal
% Daily Value*
Total Fat 19.89g 3%
Cholesterol 47.63mg 2%
Sodium 117.03mg 0%
Potassium 112.15mg 0%
Total Carbs 11.06g 0%
Sugars 2.41g 1%
Dietary Fiber 3.59g 1%
Protein 4.71g 1%
Iron 60.8mg 34%
Calcium 30.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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