Macadamia Chocolate Chunk Cookies Recipe

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Macadamia Chocolate Chunk Cookies
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Calories
Minutes

Ingredients:

Directions:

  1. Place brown sugar, sugar, butter, vanilla and eggs in mixer bowl. Mix on low for 30 seconds. Stop and scrape sides of bowl. Beat on medium speed for one minute more, then stop and scrape bowl.
  2. Add 1 cup of flour, cocoa powder, baking soda and salt. Mix on low for 30 seconds. Gradually add remaining 1 1/4 cups flour while mixing on med to med low speed.
  3. Add chocolate chunks and nuts and stir until mixed.
  4. Drop by rounded teaspoonfuls onto greased baking sheets about two inches apart. Bake at 325 for 12-13 minutes, or until edges are set. DO NOT OVERBAKE!
  5. Cool on baking sheets for one minute then transfer to wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.23 Kcal (1546 kJ)
Calories from fat 174.88 Kcal
% Daily Value*
Total Fat 19.43g 30%
Cholesterol 67.95mg 23%
Sodium 220.95mg 9%
Potassium 128.63mg 3%
Total Carbs 47.12g 16%
Sugars 26.43g 106%
Dietary Fiber 2.27g 9%
Protein 4.56g 9%
Vitamin A 0.2mg 6%
Iron 1.4mg 8%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 433.56 Kcal (1815 kJ)
Calories from fat 205.35 Kcal
% Daily Value*
Total Fat 22.82g 30%
Cholesterol 79.79mg 23%
Sodium 259.45mg 9%
Potassium 151.04mg 3%
Total Carbs 55.33g 16%
Sugars 31.03g 106%
Dietary Fiber 2.66g 9%
Protein 5.36g 9%
Vitamin A 0.2mg 6%
Iron 1.7mg 8%
Calcium 40.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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