Chocolate Liqueur Recipe

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Chocolate Liqueur
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Ingredients:

  • 750 ml milk
  • 400 g sugar
  • 100 g cocoa
  • 250 ml grain alcohol

Directions:

  1. Heat the milk. Add sugar and cocoa, cook, stirring. Let cool a bit then add the alcohol. Let cool in a pan of water. Strain and pour into bottles.
  2. I keep mine refrigerated though you don't have to.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.68 Kcal (1548 kJ)
Calories from fat 6 Kcal
% Daily Value*
Total Fat 0.67g 1%
Cholesterol 2.59mg 1%
Sodium 139.7mg 6%
Potassium 321.93mg 7%
Total Carbs 87.14g 29%
Sugars 82.81g 331%
Dietary Fiber 0.67g 3%
Protein 5.05g 10%
Iron 0.2mg 1%
Calcium 180.8mg 18%
Amount Per 100 g
Calories 173.74 Kcal (727 kJ)
Calories from fat 2.82 Kcal
% Daily Value*
Total Fat 0.31g 1%
Cholesterol 1.22mg 1%
Sodium 65.66mg 6%
Potassium 151.3mg 7%
Total Carbs 40.95g 29%
Sugars 38.92g 331%
Dietary Fiber 0.31g 3%
Protein 2.37g 10%
Iron 0.1mg 1%
Calcium 85mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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