Chocolate Hazelnut Tart Recipe

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Chocolate Hazelnut Tart
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. In large bowl,mix together sugar and flour.
  3. Add eggs,chocolate chips,hazelnuts,corn syrup,vanilla,butter and salt. Stir well.
  4. Pour into pie crust.
  5. Bake 1 hour.
  6. Cool 30 minutes before serving.
  7. Note:
  8. Where I live hazelnuts/filberts are extremely hard to find and/or very expensive so I substitute macadamia nuts,cashews,peanuts,or pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.49 Kcal (2778 kJ)
Calories from fat 302.59 Kcal
% Daily Value*
Total Fat 33.62g 52%
Cholesterol 92.02mg 31%
Sodium 369.55mg 15%
Potassium 274.17mg 6%
Total Carbs 85.23g 28%
Sugars 53.68g 215%
Dietary Fiber 3.92g 16%
Protein 11.39g 23%
Vitamin C 1.7mg 3%
Iron 2.9mg 16%
Calcium 59.6mg 6%
Amount Per 100 g
Calories 339.43 Kcal (1421 kJ)
Calories from fat 154.8 Kcal
% Daily Value*
Total Fat 17.2g 52%
Cholesterol 47.07mg 31%
Sodium 189.05mg 15%
Potassium 140.26mg 6%
Total Carbs 43.6g 28%
Sugars 27.46g 215%
Dietary Fiber 2.01g 16%
Protein 5.83g 23%
Vitamin C 0.9mg 3%
Iron 1.5mg 16%
Calcium 30.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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