Chocolate frosting Recipe

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Chocolate frosting
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Ingredients:

  • 5 tbsp 2% milk
  • 6 tbsp butter
  • 6 tbsp cocoa powder
  • 2 3/4 cup confectioners' sugar

Directions:

  1. In a medium bowl, sift together the confectioners' sugar and cocoa, and set aside.
  2. In a large bowl, cream butter until smooth, then gradually beat in sugar mixture alternately with milk. Blend in vanilla. Beat until light and fluffy. If necessary, adjust consistency with more milk or sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3533.49 Kcal (14794 kJ)
Calories from fat 653.08 Kcal
% Daily Value*
Total Fat 72.56g 112%
Cholesterol 184.71mg 62%
Sodium 495.99mg 21%
Potassium 791.48mg 17%
Total Carbs 729.62g 243%
Sugars 700.62g 2802%
Dietary Fiber 3.55g 14%
Protein 9.37g 19%
Vitamin A 0.9mg 28%
Iron 0.9mg 5%
Calcium 232.5mg 23%
Amount Per 100 g
Calories 390.23 Kcal (1634 kJ)
Calories from fat 72.12 Kcal
% Daily Value*
Total Fat 8.01g 112%
Cholesterol 20.4mg 62%
Sodium 54.78mg 21%
Potassium 87.41mg 17%
Total Carbs 80.58g 243%
Sugars 77.38g 2802%
Dietary Fiber 0.39g 14%
Protein 1.03g 19%
Vitamin A 0.1mg 28%
Iron 0.1mg 5%
Calcium 25.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76
    Points
  • 98
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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