Deeply Chocolate Pound Cake Recipe

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Deeply Chocolate Pound Cake
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup shortening
  • 3 cups sugar
  • 5 eggs
  • 1 tsp salt
  • 2/3 cup cocoa
  • 1 1/2 cups evaporated milk
  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup cocoa
  • 1 (16 oz) box confectioners' sugar

Directions:

  1. Preheat the oven to 325 degrees.
  2. In a large mixing bowl, cream the butter, shortening, and sugar together until the mixture is very smooth and pale in color.
  3. Add the eggs, one at a time, beating well after each addition.
  4. In another large mixing bowl, sift together the remaining dry ingredients.
  5. Add the dry ingredients alternately to the butter mixture with the milk, beating well after each addition.
  6. Add the vanilla extract and beat well.
  7. Pour the batter into a greased and floured Bundt or tube pan and bake for 75-80 minutes.
  8. Cool the cake completely before frosting.
  9. Frosting: In a medium bowl, cream the butter or margarine until smooth.
  10. Add the cocoa and vanilla extract and blend well.
  11. Add the confectioner's sugar slowly, alternating with small amounts of evaporated milk until the frosting is the desired consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1846.66 Kcal (7732 kJ)
Calories from fat 795.22 Kcal
% Daily Value*
Total Fat 88.36g 136%
Cholesterol 354.02mg 118%
Sodium 1119.94mg 47%
Potassium 1103.59mg 23%
Total Carbs 237.62g 79%
Sugars 141.38g 566%
Dietary Fiber 5.61g 22%
Protein 28.55g 57%
Vitamin C 1.9mg 3%
Vitamin A 0.6mg 19%
Iron 2.8mg 16%
Calcium 453.1mg 45%
Amount Per 100 g
Calories 370.1 Kcal (1550 kJ)
Calories from fat 159.37 Kcal
% Daily Value*
Total Fat 17.71g 136%
Cholesterol 70.95mg 118%
Sodium 224.45mg 47%
Potassium 221.17mg 23%
Total Carbs 47.62g 79%
Sugars 28.33g 566%
Dietary Fiber 1.12g 22%
Protein 5.72g 57%
Vitamin C 0.4mg 3%
Vitamin A 0.1mg 19%
Iron 0.6mg 16%
Calcium 90.8mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.5
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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