Chocolate Cranberry Pots Recipe

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Chocolate Cranberry Pots
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Ingredients:

Directions:

  1. Melt chocolate and cream together in a bowl over hot water. Cool slightly and stir in the cranberry sauce and liqueur. Lightly whip the extra cream and fold through. Spoon into small cups and refrigerate 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.28 Kcal (2363 kJ)
Calories from fat 305.4 Kcal
% Daily Value*
Total Fat 33.93g 52%
Cholesterol 53.64mg 18%
Sodium 82.21mg 3%
Potassium 387.24mg 8%
Total Carbs 53.07g 18%
Sugars 31.33g 125%
Dietary Fiber 1.51g 6%
Protein 13.27g 27%
Vitamin C 1.9mg 3%
Vitamin A 0.5mg 17%
Iron 1mg 6%
Calcium 280.3mg 28%
Amount Per 100 g
Calories 300.83 Kcal (1260 kJ)
Calories from fat 162.81 Kcal
% Daily Value*
Total Fat 18.09g 52%
Cholesterol 28.59mg 18%
Sodium 43.83mg 3%
Potassium 206.44mg 8%
Total Carbs 28.29g 18%
Sugars 16.7g 125%
Dietary Fiber 0.8g 6%
Protein 7.07g 27%
Vitamin C 1mg 3%
Vitamin A 0.3mg 17%
Iron 0.5mg 6%
Calcium 149.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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