Chocolate Chunk Cookies Recipe

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Chocolate Chunk Cookies
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Ingredients
8
Count
Nutrition
1399
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. In a large bowl beat butter with electric mixer on medium to high for 30 seconds.
  3. Add granulated sugar, brown sugar, and baking soda.
  4. Beat until combined, scraping sides of bowl occasionally.
  5. Beat in egg and vanilla until combined.
  6. Gradually beat in flour.
  7. Using a wooden spoon, stir in the white baking pieces and/or semisweet chocolate.
  8. Drop dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet.
  9. Bake for 8 to 10 minutes or until the edges are light brown.
  10. Transfer to a wire rack and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1399.38 Kcal (5859 kJ)
Calories from fat 606.05 Kcal
% Daily Value*
Total Fat 67.34g 104%
Cholesterol 162.93mg 54%
Sodium 576.18mg 24%
Potassium 331.72mg 7%
Total Carbs 189g 63%
Sugars 77.65g 311%
Dietary Fiber 2.34g 9%
Protein 13.71g 27%
Vitamin A 0.6mg 19%
Iron 3mg 17%
Calcium 99.8mg 10%
Amount Per 100 g
Calories 459.13 Kcal (1922 kJ)
Calories from fat 198.84 Kcal
% Daily Value*
Total Fat 22.09g 104%
Cholesterol 53.46mg 54%
Sodium 189.04mg 24%
Potassium 108.84mg 7%
Total Carbs 62.01g 63%
Sugars 25.48g 311%
Dietary Fiber 0.77g 9%
Protein 4.5g 27%
Vitamin A 0.2mg 19%
Iron 1mg 17%
Calcium 32.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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