Malted Milk Cookies Recipe

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Malted Milk Cookies
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Ingredients
10
Count
Nutrition
1770
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In large mixing bowl, beat butter with electric mixer on medium to high speed for 30 seconds.
  2. Add sugars and baking soda,beat until combined.
  3. Beat in eggs, vanilla and melted chocolate.
  4. Beat in as much flour as you can with mixer.
  5. Stir in remaining flour and malted milk powder with wooden spoon.
  6. Stir in chopped malted milk balls.
  7. Drop dough from rounded teaspoon 2 1/2- inches apart on ungreased cookie sheet.
  8. Bake at 375° for 10 minutes or until edges are firm.
  9. Cool on sheet 1 minute.
  10. Transfer to wire racks,let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1769.89 Kcal (7410 kJ)
Calories from fat 811.48 Kcal
% Daily Value*
Total Fat 90.16g 139%
Cholesterol 221.35mg 74%
Sodium 2763.16mg 115%
Potassium 532.89mg 11%
Total Carbs 231.79g 77%
Sugars 115.27g 461%
Dietary Fiber 15.12g 60%
Protein 22.81g 46%
Vitamin A 0.6mg 19%
Iron 9.2mg 51%
Calcium 474.5mg 47%
Amount Per 100 g
Calories 409.88 Kcal (1716 kJ)
Calories from fat 187.92 Kcal
% Daily Value*
Total Fat 20.88g 139%
Cholesterol 51.26mg 74%
Sodium 639.9mg 115%
Potassium 123.41mg 11%
Total Carbs 53.68g 77%
Sugars 26.69g 461%
Dietary Fiber 3.5g 60%
Protein 5.28g 46%
Vitamin A 0.1mg 19%
Iron 2.1mg 51%
Calcium 109.9mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.1
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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