Chocolate Chip Cookie Ice Cream Pie Recipe

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Chocolate Chip Cookie Ice Cream Pie
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Ingredients:

Directions:

  1. Crush cookies to make crumbs, add butter tablespoon at a time, moistened enough to make a graham cracker type crust.Place in pie dish. Spoon some hot fudge suace over crust, just a thin layer. Place in freezer bout 15 minutes. Take out of freezer n add ice cream, smooth over whole crust.Drizzle with fudge topping. I also crushed a few more cookies n sprinkled that on top.Place in freezer till firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6162.8 Kcal (25802 kJ)
Calories from fat 2790 Kcal
% Daily Value*
Total Fat 310g 477%
Sodium 3596mg 150%
Potassium 2579.2mg 55%
Total Carbs 818.4g 273%
Protein 62g 124%
Iron 24.8mg 138%
Calcium 533.2mg 53%
Amount Per 100 g
Calories 497 Kcal (2081 kJ)
Calories from fat 225 Kcal
% Daily Value*
Total Fat 25g 477%
Sodium 290mg 150%
Potassium 208mg 55%
Total Carbs 66g 273%
Protein 5g 124%
Iron 2mg 138%
Calcium 43mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 149.1
    Points
  • 174
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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