Ice Cream Chocolate Chip Cookies Recipe

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Ice Cream Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a stand or electric mixer, cream the butter and sugars until fluffy.
  3. Add in eggs and vanilla until well combined.
  4. Add in ice cream until combined.
  5. Place flour, baking soda and salt into a large bowl; mix.
  6. Add to wet ingredients along with the chocolate chips; mix until just combined.
  7. With a medium cookie scoop, scoop dough onto a silpat or parchment lined baking sheet.
  8. Bake for 9-11 minutes or until cookies are cooked through.
  9. Let cool for 5 minutes on baking sheet before transferring to a cooling rack.
  10. Serve with a maraschino cherry on top :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1911.11 Kcal (8001 kJ)
Calories from fat 742.91 Kcal
% Daily Value*
Total Fat 82.55g 127%
Cholesterol 228.03mg 76%
Sodium 1186.11mg 49%
Potassium 549.93mg 12%
Total Carbs 271.48g 90%
Sugars 96.86g 387%
Dietary Fiber 4.05g 16%
Protein 23.42g 47%
Vitamin C 0.3mg 0%
Vitamin A 0.6mg 19%
Iron 4.5mg 25%
Calcium 170.5mg 17%
Amount Per 100 g
Calories 421.67 Kcal (1765 kJ)
Calories from fat 163.92 Kcal
% Daily Value*
Total Fat 18.21g 127%
Cholesterol 50.31mg 76%
Sodium 261.7mg 49%
Potassium 121.34mg 12%
Total Carbs 59.9g 90%
Sugars 21.37g 387%
Dietary Fiber 0.89g 16%
Protein 5.17g 47%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 19%
Iron 1mg 25%
Calcium 37.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.3
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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