Chocolate Chicken Mole Recipe

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Chocolate Chicken Mole
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Ingredients:

Directions:

  1. Place a pot over medium heat and coat with the oil. Add the onion and garlic, stirring to soften for 5 minutes. Add the chipotle with adobo, raisins, and tomatoes, stirring to combine. Bring to a simmer and cook for 10 minutes.
  2. Carefully pour the mixture into a blender. Add the peanut butter, broth, chili powder, and cinnamon. Puree the mixture until smooth. Season with salt and pepper.
  3. Return the mixture to the pot over medium heat. Cook for 15 minutes, stirring occasionally. Add the chocolate and the shredded chicken. Heat through.
  4. Top with avocado, toasted sesame seeds, or chopped peanuts if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 525.07 Kcal (2198 kJ)
Calories from fat 339.86 Kcal
% Daily Value*
Total Fat 37.76g 58%
Cholesterol 94.68mg 32%
Sodium 424.96mg 18%
Potassium 843.61mg 18%
Total Carbs 33.71g 11%
Sugars 5.59g 22%
Dietary Fiber 5.58g 22%
Protein 18.72g 37%
Vitamin C 10.4mg 17%
Iron 3.1mg 17%
Calcium 84.7mg 8%
Amount Per 100 g
Calories 172.92 Kcal (724 kJ)
Calories from fat 111.92 Kcal
% Daily Value*
Total Fat 12.44g 58%
Cholesterol 31.18mg 32%
Sodium 139.95mg 18%
Potassium 277.82mg 18%
Total Carbs 11.1g 11%
Sugars 1.84g 22%
Dietary Fiber 1.84g 22%
Protein 6.17g 37%
Vitamin C 3.4mg 17%
Iron 1mg 17%
Calcium 27.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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