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Chocolate-Cherry Ice Cream Pie with Hot Fudge Sauce Recipe

Chocolate-Cherry Ice Cream Pie with Hot Fudge Sauce Recipe

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Chocolate-Cherry Ice Cream Pie with Hot Fudge Sauce

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Ingredients

Count

Nutrition

395

Calories

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Ingredients:

Serving

1 cup whipping cream
12 oz bittersweet (not unsweetened ) or semisweet chocolate, finely chopped
30 chocolate wafer cookies (about 7 oz), broken into pieces
5 tbsp unsalted butter, cut into 1/2-inch cubes
3/4 lb fresh bing cherries, pitted, coarsely chopped
1/4 cup sugar
1 tbsp brandy (optional)
1/8 tsp almond extract
1 quart purchased vanilla ice cream, slightly softened
1/2 cup (about 3 oz) miniature semisweet chocolate chips

Directions:

For sauce: Bring whipping cream to simmer in heavy medium saucepan; remove from heat. Add chopped chocolate; whisk until smooth.
For crust and filling: Preheat oven to 350°F. Grind cookies in processor until coarse crumbs form. Add butter and blend until crumbs cling together and are evenly moistened. Press crumb mixture over bottom and up sides of 9-inch-diameter glass pie dish. Bake crust until slightly puffed and darker, about 10 minutes. Cool crust on rack. Combine cherries, sugar and brandy, if desired, in heavy medium saucepan. Stir over medium heat until sugar dissolves and mixture comes to boil. Reduce heat; simmer until thick syrup forms, stirring often, about 10 minutes. Remove from heat. Mix in almond extract. Cool to room temperature.
Place ice cream in large bowl. Fold in cherry mixture and chocolate chips. Pack ice cream mixture into prepared crust. Cover pie and freeze. (Sauce and pie can be prepared 3 days ahead. Cover and refrigerate sauce. Keep pie frozen.)
Rewarm sauce over low heat. Cut pie into wedges; serve with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	395.38 Kcal (1655 kJ)
Calories from fat	192.34 Kcal
		% Daily Value*
Total Fat	21.37g	33%
Cholesterol	43.46mg	14%
Sodium	206.61mg	9%
Potassium	70.5mg	1%
Total Carbs	51.01g	17%
Sugars	34.18g	137%
Dietary Fiber	2.22g	9%
Protein	3.76g	8%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	3%
Iron	1.5mg	8%
Calcium	52.7mg	5%

Amount Per 100 g
Calories	279.84 Kcal (1172 kJ)
Calories from fat	136.13 Kcal
		% Daily Value*
Total Fat	15.13g	33%
Cholesterol	30.76mg	14%
Sodium	146.23mg	9%
Potassium	49.9mg	1%
Total Carbs	36.1g	17%
Sugars	24.19g	137%
Dietary Fiber	1.57g	9%
Protein	2.66g	8%
Vitamin C	1.2mg	3%
Vitamin A	0.1mg	3%
Iron	1.1mg	8%
Calcium	37.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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