Chocolate Cherry Cake III Recipe

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Chocolate Cherry Cake III
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Ingredients:

  • 1 (18.25 oz) package devil's food cake mix
  • 1 (21 oz) can cherry pie filling
  • 2 eggs
  • 5 tbsp butter
  • 1/3 cup milk

Directions:

  1. Heat oven to 350 degrees F (175 degrees C). Grease a 9 x 13 inch pan.
  2. In a large bowl, combine cake mix, cherry pie filling, almond extract, and 2 eggs by hand; stir until well blended. Pour batter into prepared pan.
  3. Bake for 25 to 30 minutes, or until it tests done. Cool.
  4. In a small saucepan, combine sugar, butter or margarine, and milk. Boil, stirring constantly, for 2 minutes. Remove from heat, and stir in chocolate chips until smooth. Immediately pour over partially cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2447.47 Kcal (10247 kJ)
Calories from fat 1317.26 Kcal
% Daily Value*
Total Fat 146.36g 225%
Cholesterol 493.82mg 165%
Sodium 387.71mg 16%
Potassium 337.03mg 7%
Total Carbs 311.79g 104%
Sugars 259.51g 1038%
Dietary Fiber 13.25g 53%
Protein 16.28g 33%
Vitamin C 0.3mg 0%
Vitamin A 0.7mg 24%
Iron 16.2mg 90%
Calcium 189.4mg 19%
Amount Per 100 g
Calories 367.96 Kcal (1541 kJ)
Calories from fat 198.04 Kcal
% Daily Value*
Total Fat 22g 225%
Cholesterol 74.24mg 165%
Sodium 58.29mg 16%
Potassium 50.67mg 7%
Total Carbs 46.88g 104%
Sugars 39.02g 1038%
Dietary Fiber 1.99g 53%
Protein 2.45g 33%
Vitamin A 0.1mg 24%
Iron 2.4mg 90%
Calcium 28.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.3
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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