Chocolate Decadence Cake III Recipe

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Chocolate Decadence Cake III
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Ingredients:

  • 16 (1 oz) squares bittersweet chocolate
  • 10 tbsp butter
  • 4 eggs
  • 1 tbsp white sugar

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Grease and flour an 8 inch round pan.
  2. In the top of a double boiler, melt the chocolate and butter. Stir until smooth and remove from heat.
  3. In a separate bowl over boiling water, whisk the eggs and sugar until light and lemon colored. Remove from heat and fold in the flour. Mix 1/4 of the egg mixture into the chocolate. Pour remaining egg mixture into chocolate and quickly fold until no streaks remain. Pour into prepared pan.
  4. Bake at 400 degrees F (200 degrees C) for 15 minutes. The cake will be soft and appear under-baked. Allow to cool before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2789.99 Kcal (11681 kJ)
Calories from fat 1725 Kcal
% Daily Value*
Total Fat 191.67g 295%
Cholesterol 1037.13mg 346%
Sodium 574.3mg 24%
Potassium 285.49mg 6%
Total Carbs 269.72g 90%
Sugars 207.42g 830%
Dietary Fiber 9.31g 37%
Protein 38.69g 77%
Vitamin A 1.4mg 47%
Iron 8.1mg 45%
Calcium 442.3mg 44%
Amount Per 100 g
Calories 354.32 Kcal (1483 kJ)
Calories from fat 219.07 Kcal
% Daily Value*
Total Fat 24.34g 295%
Cholesterol 131.71mg 346%
Sodium 72.94mg 24%
Potassium 36.26mg 6%
Total Carbs 34.25g 90%
Sugars 26.34g 830%
Dietary Fiber 1.18g 37%
Protein 4.91g 77%
Vitamin A 0.2mg 47%
Iron 1mg 45%
Calcium 56.2mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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