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Chocolate Almond Bars Regular And Gluten Free Recipe

Chocolate Almond Bars Regular And Gluten Free Recipe

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Chocolate Almond Bars Regular And Gluten Free

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Ingredients:

Serving

1 cup salted almond butter
2 cups confectioners'' sugar
4 tbsp unsalted butter, softened
1/2 tsp baking soda
1 large egg
3/4 cup semisweet chocolate chips
1/2 cup salted roasted almonds, coarsely chopped

Directions:

Preheat the oven to 375°. Line a 9-by-13-inch metal baking pan with foil. In a food processor, combine the almond butter with the sugar, butter, baking soda and egg and pulse just until creamy; don’t overmix or the fat will separate. Transfer the dough to a bowl and stir in the chocolate chips and almonds. Press the dough into the prepared pan and bake for 18 to 20 minutes, until the top is shiny and lightly browned and the center is a bit soft. Transfer the pan to a rack and let cool for 10 minutes. Slide the bar with the foil onto a work surface. Discard the foil, cut into 16 bars and serve

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	318.36 Kcal (1333 kJ)
Calories from fat	157.57 Kcal
		% Daily Value*
Total Fat	17.51g	27%
Cholesterol	19.26mg	6%
Sodium	108.21mg	5%
Potassium	153.34mg	3%
Total Carbs	40.91g	14%
Sugars	36.01g	144%
Dietary Fiber	2.59g	10%
Protein	4.63g	9%
Iron	1.4mg	8%
Calcium	68.3mg	7%

Amount Per 100 g
Calories	472.19 Kcal (1977 kJ)
Calories from fat	233.71 Kcal
		% Daily Value*
Total Fat	25.97g	27%
Cholesterol	28.56mg	6%
Sodium	160.5mg	5%
Potassium	227.43mg	3%
Total Carbs	60.68g	14%
Sugars	53.42g	144%
Dietary Fiber	3.84g	10%
Protein	6.87g	9%
Vitamin A	0.1mg	1%
Iron	2mg	8%
Calcium	101.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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