Anita's Homemade Ranch Recipe

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Anita's Homemade Ranch
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Ingredients:

Directions:

  1. Stir all together until smooth.
  2. Enjoy!
  3. If you want dip, leave as is, if you want dressing add 1 tbs milk or buttermilk at a time until you reach the desired consistency (aprox 2 tbs is how I like it).
  4. As the flavors blend, it gets better.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 690.66 Kcal (2892 kJ)
Calories from fat 643.48 Kcal
% Daily Value*
Total Fat 71.5g 110%
Cholesterol 64.84mg 22%
Sodium 587.56mg 24%
Potassium 230.03mg 5%
Total Carbs 8.61g 3%
Sugars 1.76g 7%
Dietary Fiber 0.31g 1%
Protein 4.62g 9%
Vitamin C 1.2mg 2%
Iron 0.4mg 2%
Calcium 139mg 14%
Amount Per 100 g
Calories 378.6 Kcal (1585 kJ)
Calories from fat 352.74 Kcal
% Daily Value*
Total Fat 39.19g 110%
Cholesterol 35.54mg 22%
Sodium 322.08mg 24%
Potassium 126.09mg 5%
Total Carbs 4.72g 3%
Sugars 0.96g 7%
Dietary Fiber 0.17g 1%
Protein 2.53g 9%
Vitamin C 0.7mg 2%
Iron 0.2mg 2%
Calcium 76.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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