Rubio's Chipotle Cream Sauce Recipe

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Rubio's Chipotle Cream Sauce
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  1. Mix all ingredients except chilies in a bowl.
  2. Put about one or two or the chilies in a food processor and whir until smooth. You may need to add a little bit of the mayo or sour cream to get it going. (Note: if you are using the cubed kind, ignore this step).
  3. Add the chilies to the mayo mixture. You may want to add more or less chipotles, depending on your tolerance level. Even a little can be very spicy.
  4. Serve on you favorite tacos.
  5. Be happy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.84 Kcal (975 kJ)
Calories from fat 214.56 Kcal
% Daily Value*
Total Fat 23.84g 37%
Cholesterol 21.61mg 7%
Sodium 205.02mg 9%
Potassium 76.56mg 2%
Total Carbs 3.61g 1%
Sugars 0.64g 3%
Dietary Fiber 0.04g 0%
Protein 1.7g 3%
Vitamin C 1.5mg 2%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 294.08 Kcal (1231 kJ)
Calories from fat 271 Kcal
% Daily Value*
Total Fat 30.11g 37%
Cholesterol 27.3mg 7%
Sodium 258.94mg 9%
Potassium 96.69mg 2%
Total Carbs 4.55g 1%
Sugars 0.8g 3%
Dietary Fiber 0.05g 0%
Protein 2.14g 3%
Vitamin C 1.9mg 2%
Calcium 57.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
  • 7

Good Points

  • saturated fat free

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