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Chipotle Burgers with Avocado Salsa Recipe

Chipotle Burgers with Avocado Salsa Recipe

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Ingredients:

Serving

1 bunch fresh cilantro, chopped
1 lb ground beef
1 (7 oz) can chipotle peppers in adobo sauce
1 cup chopped fresh mushrooms
1 tbsp worcestershire sauce
1 avocado - peeled, pitted, and diced
1 onion, diced
1 tomato, diced
2 jalapeno peppers, seeded and chopped
1 lime, juiced
salt and ground black pepper to taste
4 onion rolls, split

Directions:

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Place half the chopped cilantro into a large bowl and mix with ground beef, chipotle peppers in adobo sauce, mushrooms, and Worcestershire sauce. Set remaining cilantro aside. Form the beef mixture into 4 patties.
Lightly toss remaining cilantro in a bowl with avocado, onion, tomato, jalapeno peppers, lime juice, salt, and black pepper.
Grill burgers on the preheated grill until browned and no longer pink inside, about 5 minutes per side. Serve the burgers on onion rolls topped with avocado salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	331.43 Kcal (1388 kJ)
Calories from fat	202.41 Kcal
		% Daily Value*
Total Fat	22.49g	35%
Cholesterol	70.29mg	23%
Sodium	175.84mg	7%
Potassium	775.24mg	16%
Total Carbs	11.93g	4%
Sugars	3.88g	16%
Dietary Fiber	5.54g	22%
Protein	23.96g	48%
Vitamin C	23.4mg	39%
Iron	3.5mg	20%
Calcium	39.3mg	4%

Amount Per 100 g
Calories	127.59 Kcal (534 kJ)
Calories from fat	77.92 Kcal
		% Daily Value*
Total Fat	8.66g	35%
Cholesterol	27.06mg	23%
Sodium	67.69mg	7%
Potassium	298.44mg	16%
Total Carbs	4.59g	4%
Sugars	1.49g	16%
Dietary Fiber	2.13g	22%
Protein	9.22g	48%
Vitamin C	9mg	39%
Iron	1.4mg	20%
Calcium	15.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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