Chinese Ham Balls With Fruited Ginger Sauce Recipe

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Chinese Ham Balls With Fruited Ginger Sauce
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Ingredients:

Directions:

  1. Combine the first 7 ingredients in a bowl and mix well.
  2. Shape into 2 inch balls.
  3. Brown on all sides in a skillet over low heat; drain off excess fat and add water; cover and cook for about 20 minutes.
  4. Drain the fruit cocktail, reserving 1 cup of syrup.
  5. Combine the fruit cocktail, reserved syrup and remaining ingredients in a saucepan and bring to boiling point over low heat, stirring frequently. Serve hot over Ham balls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.71 Kcal (1669 kJ)
Calories from fat 185.19 Kcal
% Daily Value*
Total Fat 20.58g 32%
Cholesterol 102.15mg 34%
Sodium 1051.57mg 44%
Potassium 316.85mg 7%
Total Carbs 16.59g 6%
Sugars 4.03g 16%
Dietary Fiber 0.31g 1%
Protein 21.88g 44%
Vitamin C 9.3mg 16%
Iron 1mg 5%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 186.21 Kcal (780 kJ)
Calories from fat 86.49 Kcal
% Daily Value*
Total Fat 9.61g 32%
Cholesterol 47.7mg 34%
Sodium 491.11mg 44%
Potassium 147.98mg 7%
Total Carbs 7.75g 6%
Sugars 1.88g 16%
Dietary Fiber 0.14g 1%
Protein 10.22g 44%
Vitamin C 4.3mg 16%
Iron 0.5mg 5%
Calcium 20.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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