Chinese Dumplings Recipe

Posted by
Rate It!
Chinese Dumplings
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Prepare filling: Mix first set of ingredients (including ground turkey) in a bowl. Next, finely chop the vegetable, put it in another bowl, add salt, mix, and squeeze to remove water. Add squeezed vegetable to meat mixture and mix.
  2. Fold dumplings: Place about 1 Tbsp of meat and vegetable mixture in dumpling skin and fold. (Traditional folding is difficult to describe. If you don't know how, you can place mixture in middle of dumpling skin, brush edges of skin with water, fold lengthwise, and then squeeze edges. The important thing is that the skins don't come open when you cook them!)
  3. Cook dumplings: Bring 4 quarts of water to a boil. Add up to 20 dumplings at a time. Wait for water to return to a boil and dumplings to float to surface. Add 1 cup cold water. Wait for water to return to a boil again (dumplings should float to surface). Add another cup of cold water. Wait for water to return to a boil again (dumplings should float to surface again). Remove dumplings from boiling water and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.28 Kcal (801 kJ)
Calories from fat 116.25 Kcal
% Daily Value*
Total Fat 12.92g 20%
Cholesterol 55.87mg 19%
Sodium 599.56mg 25%
Potassium 381.6mg 8%
Total Carbs 1.6g 1%
Sugars 0.19g 1%
Dietary Fiber 0.86g 3%
Protein 15.84g 32%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 522mg 52%
Amount Per 100 g
Calories 111.61 Kcal (467 kJ)
Calories from fat 67.83 Kcal
% Daily Value*
Total Fat 7.54g 20%
Cholesterol 32.6mg 19%
Sodium 349.84mg 25%
Potassium 222.66mg 8%
Total Carbs 0.94g 1%
Sugars 0.11g 1%
Dietary Fiber 0.5g 3%
Protein 9.24g 32%
Vitamin C 0.1mg 0%
Iron 0.5mg 5%
Calcium 304.6mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top