Chilly Peanut Butter Pie (Easy Pie) Recipe

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Chilly Peanut Butter Pie (Easy Pie)
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Ingredients
6
Count
Nutrition
511
Calories
Total time
250
Minutes
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Ingredients:

  • 1 (8 oz) carton whipped topping, divided
  • 1 cup milk
  • 1 (3 oz) package instant vanilla pudding
  • 1/2 cup peanut butter

Directions:

  1. Spread 1 cup whipped topping over the bottom of the crust.
  2. Drop jam by TBLS-full onto topping; spread carefully.
  3. In a bowl; whisk milk and pudding until thickened.
  4. Add peanut butter; mix well.
  5. Fold in the remaining whipped topping.
  6. Spread over jam.
  7. Cover and freeze for 4 hours or until firm.
  8. Remove from the freezer 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.07 Kcal (2140 kJ)
Calories from fat 248.7 Kcal
% Daily Value*
Total Fat 27.63g 43%
Cholesterol 1.23mg 0%
Sodium 349.71mg 15%
Potassium 388.36mg 8%
Total Carbs 57.56g 19%
Sugars 30.82g 123%
Dietary Fiber 3.5g 14%
Protein 11.87g 24%
Iron 2mg 11%
Calcium 103.4mg 10%
Amount Per 100 g
Calories 290.52 Kcal (1216 kJ)
Calories from fat 141.38 Kcal
% Daily Value*
Total Fat 15.71g 43%
Cholesterol 0.7mg 0%
Sodium 198.8mg 15%
Potassium 220.77mg 8%
Total Carbs 32.72g 19%
Sugars 17.52g 123%
Dietary Fiber 1.99g 14%
Protein 6.74g 24%
Iron 1.1mg 11%
Calcium 58.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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