Chilled Crab Dip Recipe

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Chilled Crab Dip
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Ingredients:

Directions:

  1. In a medium bowl, mix togther cream cheese, crab meat and creamy salad dressing. Chill in the refrigerator at least one hour. Cover with cocktail sauce before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.54 Kcal (861 kJ)
Calories from fat 125.04 Kcal
% Daily Value*
Total Fat 13.89g 21%
Cholesterol 43.92mg 15%
Sodium 471.6mg 20%
Potassium 40.84mg 1%
Total Carbs 10.09g 3%
Sugars 8.22g 33%
Dietary Fiber 0.07g 0%
Protein 9.86g 20%
Vitamin C 2.1mg 4%
Iron 19.3mg 107%
Calcium 51.1mg 5%
Amount Per 100 g
Calories 204.95 Kcal (858 kJ)
Calories from fat 124.67 Kcal
% Daily Value*
Total Fat 13.85g 21%
Cholesterol 43.79mg 15%
Sodium 470.23mg 20%
Potassium 40.73mg 1%
Total Carbs 10.06g 3%
Sugars 8.2g 33%
Dietary Fiber 0.07g 0%
Protein 9.83g 20%
Vitamin C 2.1mg 4%
Iron 19.3mg 107%
Calcium 51mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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