Chili Garlic Broccoli Recipe

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Chili Garlic Broccoli
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Ingredients:

Directions:

  1. Boil water for steamer.
  2. Put broccoli in steamer for 4 minutes until slightly soften.
  3. Heat oil in pan on medium heat and fry chili and garlic for a minute.
  4. Turn up heat to high, add broccoli and stir occasionally for a minute.
  5. Add soy sauce, stir, cover and cook for a minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.83 Kcal (347 kJ)
Calories from fat 30.67 Kcal
% Daily Value*
Total Fat 3.41g 5%
Sodium 545.13mg 23%
Potassium 453.31mg 10%
Total Carbs 10.55g 4%
Sugars 3.25g 13%
Dietary Fiber 4.08g 16%
Protein 5.01g 10%
Vitamin C 127.7mg 213%
Iron 1.6mg 9%
Calcium 63.5mg 6%
Amount Per 100 g
Calories 55.44 Kcal (232 kJ)
Calories from fat 20.53 Kcal
% Daily Value*
Total Fat 2.28g 5%
Sodium 364.88mg 23%
Potassium 303.42mg 10%
Total Carbs 7.06g 4%
Sugars 2.18g 13%
Dietary Fiber 2.73g 16%
Protein 3.35g 10%
Vitamin C 85.5mg 213%
Iron 1mg 9%
Calcium 42.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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