Directions:
- In a large bowl, combine the artichokes, chilies, cheese and mayonnaise. Transfer to a greased 8-in. square baking dish.
- Bake, uncovered, at 350° for 20-25 minutes or until cheese is melted. Serve warm with crackers or tortilla chips. Yield: about 3-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.57 Kcal (115 kJ) | ||
| Calories from fat | 23.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.56g | 4% | |
|---|---|---|---|
| Cholesterol | 4.01mg | 1% | |
| Sodium | 36.39mg | 2% | |
| Potassium | 10.1mg | 0% | |
| Total Carbs | 0.31g | 0% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.83g | 2% | |
| Vitamin C | 2.7mg | 4% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 342.97 Kcal (1436 kJ) | ||
| Calories from fat | 286.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.8g | 4% | |
|---|---|---|---|
| Cholesterol | 49.93mg | 1% | |
| Sodium | 452.63mg | 2% | |
| Potassium | 125.67mg | 0% | |
| Total Carbs | 3.9g | 0% | |
| Sugars | 1.62g | 1% | |
| Dietary Fiber | 1.01g | 0% | |
| Protein | 10.32g | 2% | |
| Vitamin C | 33.2mg | 4% | |
| Iron | 0.5mg | 0% | |
| Calcium | 282.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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