Directions:
- Preheat oven to 350 degrees F.
- In a greased 7 x 11 inch baking dish, layer split chilies and 1/2 of the cheese.
- Combine eggs, milk, flour, baking powder.
- Mix well.
- Pour over chiles.
- Top with remaining cheese.
- Bake 30 to 40 minutes until puffed and browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1439.74 Kcal (6028 kJ) | ||
| Calories from fat | 648.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.09g | 111% | |
|---|---|---|---|
| Cholesterol | 554.62mg | 185% | |
| Sodium | 1712.96mg | 71% | |
| Potassium | 637.88mg | 14% | |
| Total Carbs | 100.22g | 33% | |
| Sugars | 90.14g | 361% | |
| Dietary Fiber | 3.51g | 14% | |
| Protein | 91.24g | 182% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.4mg | 24% | |
| Calcium | 1000.8mg | 100% | |
| Amount Per 100 g | |||
| Calories | 600.11 Kcal (2513 kJ) | ||
| Calories from fat | 270.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.05g | 111% | |
|---|---|---|---|
| Cholesterol | 231.17mg | 185% | |
| Sodium | 713.99mg | 71% | |
| Potassium | 265.88mg | 14% | |
| Total Carbs | 41.77g | 33% | |
| Sugars | 37.57g | 361% | |
| Dietary Fiber | 1.46g | 14% | |
| Protein | 38.03g | 182% | |
| Iron | 1.8mg | 24% | |
| Calcium | 417.2mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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