Chickpea Salad And Lime Dressing Recipe

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Chickpea Salad And Lime Dressing
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Ingredients:

Directions:

  1. Place the cumin in a small skillet and toast over high heat for 2 minutes or just until the seeds are aromatic. Remove from heat.
  2. Whisk the lime juice and oil.
  3. Stir in the cumin, salt, chile and pepper.
  4. Set aside.
  5. In a large bowl combine the chickpeas, carrot, celery, green pepper, scallions and cilantro or parsley.
  6. Add the lime dressing and toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.82 Kcal (158 kJ)
Calories from fat 20.46 Kcal
% Daily Value*
Total Fat 2.27g 3%
Sodium 56.05mg 2%
Potassium 60.64mg 1%
Total Carbs 3.59g 1%
Sugars 0.83g 3%
Dietary Fiber 1.13g 5%
Protein 1.11g 2%
Vitamin C 3.4mg 6%
Iron 0.4mg 2%
Calcium 10mg 1%
Amount Per 100 g
Calories 159.85 Kcal (669 kJ)
Calories from fat 86.48 Kcal
% Daily Value*
Total Fat 9.61g 3%
Sodium 236.89mg 2%
Potassium 256.29mg 1%
Total Carbs 15.17g 1%
Sugars 3.52g 3%
Dietary Fiber 4.78g 5%
Protein 4.69g 2%
Vitamin C 14.2mg 6%
Vitamin A 0.1mg 1%
Iron 1.7mg 2%
Calcium 42.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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