Chicken With Asparagus & Caper Sauce Recipe

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Chicken With Asparagus & Caper Sauce
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Ingredients:

Directions:

  1. Preheat a char grill pan or barbecue grill on high. Spray sweet potao, chicken, and asparagus with cooking oil. Grill sweet potato for 3-4 minutes each side or until tender. Transfer to a plate. Grill the chicken and asparagus for 2-3 minutes each side, or until cooked. Transfer chicken to a plate, cover with foil; let rest for 5 minutes.
  2. Meanwhile, melt butter in a small saucepan over low heat. Stir in juice, capers and garlic. Cook and stir for 1 minute or until hot. Remove from heat, stir in oregano.
  3. To serve, arrange chicken, asparagus, sweet potao, and spinach on plates and top with caper sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.86 Kcal (1021 kJ)
Calories from fat 131.94 Kcal
% Daily Value*
Total Fat 14.66g 23%
Cholesterol 38.4mg 13%
Sodium 264.68mg 11%
Potassium 468.07mg 10%
Total Carbs 24.84g 8%
Sugars 4.38g 18%
Dietary Fiber 4.22g 17%
Protein 5.05g 10%
Vitamin C 8.6mg 14%
Vitamin A 1.2mg 38%
Iron 2.2mg 12%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 154.17 Kcal (645 kJ)
Calories from fat 83.42 Kcal
% Daily Value*
Total Fat 9.27g 23%
Cholesterol 24.28mg 13%
Sodium 167.33mg 11%
Potassium 295.92mg 10%
Total Carbs 15.71g 8%
Sugars 2.77g 18%
Dietary Fiber 2.67g 17%
Protein 3.19g 10%
Vitamin C 5.4mg 14%
Vitamin A 0.7mg 38%
Iron 1.4mg 12%
Calcium 47.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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