Chicken Thighs With Orange Juice Glaze Recipe

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Chicken Thighs With Orange Juice Glaze
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  1. Preheat oven to 375.
  2. Arrange chicken in casserole dish. Pierce each thigh once or twice.
  3. Mix all other ingredients together and pour over chicken. Sprinkle tops with garlic powder, salt, pepper. Sprinkle with parsley.
  4. Bake 40-45 minutes or until chicken is no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.44 Kcal (1827 kJ)
Calories from fat 334.69 Kcal
% Daily Value*
Total Fat 37.19g 57%
Cholesterol 89.45mg 30%
Sodium 80.58mg 3%
Potassium 251.24mg 5%
Total Carbs 17.31g 6%
Sugars 14.42g 58%
Dietary Fiber 0.37g 1%
Protein 8.48g 17%
Vitamin C 32mg 53%
Iron 0.2mg 1%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 259.68 Kcal (1087 kJ)
Calories from fat 199.14 Kcal
% Daily Value*
Total Fat 22.13g 57%
Cholesterol 53.22mg 30%
Sodium 47.94mg 3%
Potassium 149.49mg 5%
Total Carbs 10.3g 6%
Sugars 8.58g 58%
Dietary Fiber 0.22g 1%
Protein 5.05g 17%
Vitamin C 19mg 53%
Iron 0.1mg 1%
Calcium 14.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
  • 12

Good Points

  • saturated fat free,
  • low sodium

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