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Chicken Spaghetti Casserole (Taste of Home) Recipe

Chicken Spaghetti Casserole (Taste of Home) Recipe

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Chicken Spaghetti Casserole (Taste of Home)

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Ingredients:

Serving

8 oz spaghetti, uncooked, broken into 3-inch pieces
3 cups cooked chicken, cubed
10 3/4 oz condensed cream of chicken soup, undiluted
1 medium onion, chopped
1 cup 2% low-fat milk
4 oz sharp cheddar cheese, shredded, divided
4 oz swiss cheese, shredded, divided
4 oz mushroom stems and pieces, drained
1/2 cup roasted sweet red pepper, chopped
3 tbsp mayonnaise
1 1/2 tsp steak seasoning (montreal was used)
1/2 tsp dried basil

Directions:

Cook spaghetti according to package directions.
In large bowl, combine the chicken, soup, onion, milk, 1/2 cup cheddar cheese, 1/2 cup Swiss cheese, mushrooms, peppers, mayonnaise, steak seasoning (I used Montreal Steak Seasoning) and basil.
Drain spaghetti.
Add to chicken mixture.
Toss to coat.
Transfer to a greased or nonstick sprayed 13 inch x 9 inch baking dish.
Cover and bake at 350 degrees for 20 minutes.
Uncover and sprinkle with remaining cheeses.
Bake an additional 5-10 minutes longer or until heated through and cheese is melted.
Note: Montreal Steak Seasoning is the steak seasoning that was used in th recipe.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	536.95 Kcal (2248 kJ)
Calories from fat	278.21 Kcal
		% Daily Value*
Total Fat	30.91g	48%
Cholesterol	65.68mg	22%
Sodium	860.45mg	36%
Potassium	459.5mg	10%
Total Carbs	40.7g	14%
Sugars	4.28g	17%
Dietary Fiber	1.58g	6%
Protein	24.91g	50%
Vitamin C	16mg	27%
Vitamin A	0.1mg	5%
Iron	6.2mg	34%
Calcium	232.6mg	23%

Amount Per 100 g
Calories	204.14 Kcal (855 kJ)
Calories from fat	105.77 Kcal
		% Daily Value*
Total Fat	11.75g	48%
Cholesterol	24.97mg	22%
Sodium	327.13mg	36%
Potassium	174.7mg	10%
Total Carbs	15.48g	14%
Sugars	1.63g	17%
Dietary Fiber	0.6g	6%
Protein	9.47g	50%
Vitamin C	6.1mg	27%
Vitamin A	0.1mg	5%
Iron	2.3mg	34%
Calcium	88.4mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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