Chicken Souvlaki Recipe

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Chicken Souvlaki
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Ingredients:

Directions:

  1. Place chicken in bowl and toss with lemon juice, oil, white wine, oregano and crumpled bay leaves.
  2. Season well with salt and pepper.
  3. Marinate for about 1 hour.
  4. Slip the chicken on to skewers alternating with a bay leaf.
  5. Place on grill and grill on high heat, lid down, for about 4 minutes per side (about 8 minutes altogether) or until the juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.1 Kcal (1441 kJ)
Calories from fat 155.87 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 133.78mg 45%
Sodium 733.33mg 31%
Potassium 665.19mg 14%
Total Carbs 1.47g 0%
Sugars 0.5g 2%
Dietary Fiber 0.13g 1%
Protein 45.38g 91%
Vitamin C 4.5mg 8%
Iron 0.1mg 1%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 130.49 Kcal (546 kJ)
Calories from fat 59.11 Kcal
% Daily Value*
Total Fat 6.57g 27%
Cholesterol 50.73mg 45%
Sodium 278.09mg 31%
Potassium 252.25mg 14%
Total Carbs 0.56g 0%
Sugars 0.19g 2%
Dietary Fiber 0.05g 1%
Protein 17.21g 91%
Vitamin C 1.7mg 8%
Calcium 6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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