Directions:
- In a bowl, combine soups, sour cream, onion, and 1 1/2 cups of cheese.
- Place 1/3 of each of the following in layer in the slow cooker: torn tortillas, soup mixture, chicken, and salsa. Repeat layers twice again.
- Cover and cook on Low for 4-5 hours (do not cook on high)
- Stir and sprinkle with remaining 1/2 cup of cheese. Cover and cook on Low for another 15 minutes
- Serve with tortilla chips, lettuce, black olives, and sour cream - or your favorite taco toppings...
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 652.87 Kcal (2733 kJ) | ||
| Calories from fat | 349.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.84g | 60% | |
|---|---|---|---|
| Cholesterol | 87.29mg | 29% | |
| Sodium | 1418.97mg | 59% | |
| Potassium | 532.17mg | 11% | |
| Total Carbs | 48.12g | 16% | |
| Sugars | 2.16g | 9% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 29.44g | 59% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 3.1mg | 17% | |
| Calcium | 298mg | 30% | |
| Amount Per 100 g | |||
| Calories | 229.83 Kcal (962 kJ) | ||
| Calories from fat | 123.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 60% | |
|---|---|---|---|
| Cholesterol | 30.73mg | 29% | |
| Sodium | 499.52mg | 59% | |
| Potassium | 187.34mg | 11% | |
| Total Carbs | 16.94g | 16% | |
| Sugars | 0.76g | 9% | |
| Dietary Fiber | 0.78g | 9% | |
| Protein | 10.37g | 59% | |
| Vitamin C | 1.6mg | 8% | |
| Iron | 1.1mg | 17% | |
| Calcium | 104.9mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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