Chicken Merlot With Mushrooms Recipe

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Chicken Merlot With Mushrooms
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Ingredients:

Directions:

  1. Place the mushrooms, onion and garlic in a 5-qt. slow cooker. Top with chicken.
  2. In a small bowl, combine the tomato paste, broth, wine, tapioca, sugar, basil, salt and pepper. Pour over chicken. Cover and cook on low for 5-6 hours or until the chicken is tender.
  3. Sprinkle with Parmesan; serve with pasta if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1269.63 Kcal (5316 kJ)
Calories from fat 1081.76 Kcal
% Daily Value*
Total Fat 120.2g 185%
Cholesterol 287.15mg 96%
Sodium 539.96mg 22%
Potassium 719.04mg 15%
Total Carbs 14.24g 5%
Sugars 4.68g 19%
Dietary Fiber 1.77g 7%
Protein 30.82g 62%
Vitamin C 7.8mg 13%
Iron 1.2mg 7%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 289.33 Kcal (1211 kJ)
Calories from fat 246.52 Kcal
% Daily Value*
Total Fat 27.39g 185%
Cholesterol 65.44mg 96%
Sodium 123.05mg 22%
Potassium 163.86mg 15%
Total Carbs 3.25g 5%
Sugars 1.07g 19%
Dietary Fiber 0.4g 7%
Protein 7.02g 62%
Vitamin C 1.8mg 13%
Iron 0.3mg 7%
Calcium 14mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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