Chicken-Mac Casserole Recipe

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Chicken-Mac Casserole
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  1. Heat oven to 375 degrees. Return hot macaroni to saucepan, stri in bacon, chicken and 1/2 can French Fried Onions.
  2. In medium bowl, combine soup, sour cream, spinach, garlic powder and 1 cup Cheddar cheese.
  3. Spoon half the macaroni mixture into greased 8x12-inch baking dish; cover with half the spinach mixture. Repeat layers.
  4. Bake, covered, at 375 degrees for 30 minutes or until heated through.
  5. Top with remaining cheese and onions. Bake, uncovered, 3 minutes or until the onions are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.88 Kcal (2440 kJ)
Calories from fat 376.28 Kcal
% Daily Value*
Total Fat 41.81g 64%
Cholesterol 95.47mg 32%
Sodium 855.78mg 36%
Potassium 415.52mg 9%
Total Carbs 26.43g 9%
Sugars 0.68g 3%
Dietary Fiber 1g 4%
Protein 26.57g 53%
Vitamin C 0.9mg 2%
Iron 1.6mg 9%
Calcium 285.5mg 29%
Amount Per 100 g
Calories 261.67 Kcal (1096 kJ)
Calories from fat 168.92 Kcal
% Daily Value*
Total Fat 18.77g 64%
Cholesterol 42.86mg 32%
Sodium 384.18mg 36%
Potassium 186.54mg 9%
Total Carbs 11.86g 9%
Sugars 0.31g 3%
Dietary Fiber 0.45g 4%
Protein 11.93g 53%
Vitamin C 0.4mg 2%
Iron 0.7mg 9%
Calcium 128.2mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
  • 16

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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