Chicken Italiana Zoupa Recipe

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Chicken Italiana Zoupa
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Ingredients:

Directions:

  1. Over medium heat in a large skillet or pot add 2 tsps olive oil add onions, celery and garlic and cook till onions are tender. Add the pepper.
  2. Add chicken stock, oxo cubes, water and chicken that has been cut into 1/2 cubes. Cook for 10 minutes and add the tomatoes, basil and Italian seasonings.
  3. Add water and your pasta (uncooked) cook for 10 minutes and add your peas (canned or frozen).
  4. Serve with some fresh grated parmasan cheese and a slice of Italian bread - makes for a great meal. Bon Appettito
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.23 Kcal (2601 kJ)
Calories from fat 156.74 Kcal
% Daily Value*
Total Fat 17.42g 27%
Cholesterol 80.46mg 27%
Sodium 817.66mg 34%
Potassium 91.34mg 2%
Total Carbs 30.09g 10%
Sugars 10.26g 41%
Dietary Fiber 2.19g 9%
Protein 34.33g 69%
Vitamin C 11.4mg 19%
Iron 0.7mg 4%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 118.49 Kcal (496 kJ)
Calories from fat 29.9 Kcal
% Daily Value*
Total Fat 3.32g 27%
Cholesterol 15.35mg 27%
Sodium 155.96mg 34%
Potassium 17.42mg 2%
Total Carbs 5.74g 10%
Sugars 1.96g 41%
Dietary Fiber 0.42g 9%
Protein 6.55g 69%
Vitamin C 2.2mg 19%
Iron 0.1mg 4%
Calcium 6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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