Directions:
- Cut each onion into 4 wedges, leaving roots and skin intact. Combine the onions and next 11 ingredients (onions through garlic) in a large Dutch oven or stockpot, and bring to a boil. Reduce heat, and simmer, uncovered, for 1 1/2 hours or until chicken is done and vegetables are tender. Strain the mixture through a cheesecloth-lined colander into a large bowl; discard the parsley sprigs and garlic.
- Remove chicken from bones, and discard bones. Peel the onions. Place chicken-vegetable mixture in a bowl; cover and chill. Cover broth and chill at least 24 hours.
- Skim the solidified fat from surface of broth, and discard. Prepare the Cornmeal-Herb Dumplings. Combine the broth, chicken, and cooked vegetables in Dutch oven, and cook over medium heat until thoroughly heated. Ladle soup into large shallow bowls; top with Cornmeal-Herb Dumplings. Garnish soup with fresh parsley and minced chives, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 951.9 Kcal (3985 kJ) | ||
| Calories from fat | 731.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.3g | 125% | |
|---|---|---|---|
| Cholesterol | 238.33mg | 79% | |
| Sodium | 850.44mg | 35% | |
| Potassium | 797.07mg | 17% | |
| Total Carbs | 20.52g | 7% | |
| Sugars | 5.76g | 23% | |
| Dietary Fiber | 4.48g | 18% | |
| Protein | 35.82g | 72% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 0.9mg | 5% | |
| Calcium | 117.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 128.55 Kcal (538 kJ) | ||
| Calories from fat | 98.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.98g | 125% | |
|---|---|---|---|
| Cholesterol | 32.19mg | 79% | |
| Sodium | 114.85mg | 35% | |
| Potassium | 107.64mg | 17% | |
| Total Carbs | 2.77g | 7% | |
| Sugars | 0.78g | 23% | |
| Dietary Fiber | 0.61g | 18% | |
| Protein | 4.84g | 72% | |
| Vitamin C | 1.2mg | 15% | |
| Vitamin A | 0.1mg | 24% | |
| Iron | 0.1mg | 5% | |
| Calcium | 15.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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