Directions:
- Coat a nonstick pan lightly with cooking spray. Add peppers and onions and sautee until soft. Add chicken, cumin and chili powder and warm through. Add salsa and cook until bubbly. Serve with warm tortillas, cheddar cheese and sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1004.9 Kcal (4207 kJ) | ||
| Calories from fat | 475.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.78g | 81% | |
|---|---|---|---|
| Cholesterol | 117.04mg | 39% | |
| Sodium | 3579.48mg | 149% | |
| Potassium | 1954.72mg | 42% | |
| Total Carbs | 78.97g | 26% | |
| Sugars | 24.79g | 99% | |
| Dietary Fiber | 11.94g | 48% | |
| Protein | 59.34g | 119% | |
| Vitamin C | 205.9mg | 343% | |
| Vitamin A | 4.8mg | 159% | |
| Iron | 84.7mg | 470% | |
| Calcium | 491.6mg | 49% | |
| Amount Per 100 g | |||
| Calories | 102.54 Kcal (429 kJ) | ||
| Calories from fat | 48.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.39g | 81% | |
|---|---|---|---|
| Cholesterol | 11.94mg | 39% | |
| Sodium | 365.26mg | 149% | |
| Potassium | 199.46mg | 42% | |
| Total Carbs | 8.06g | 26% | |
| Sugars | 2.53g | 99% | |
| Dietary Fiber | 1.22g | 48% | |
| Protein | 6.06g | 119% | |
| Vitamin C | 21mg | 343% | |
| Vitamin A | 0.5mg | 159% | |
| Iron | 8.6mg | 470% | |
| Calcium | 50.2mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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