Chicken Fajitas Recipe

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Chicken Fajitas
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  1. Between sheets of plastic, pound the chicken breasts into uniform thickness (about 1/2 inch).
  2. Mix all marinade ingredients together (soy sauce through crushed red pepper).
  3. Place marinade in a large ziploc bag and add chicken breasts. Marinate for 1 1/2 - 2 hours.
  4. While the chicken is marinating. Mix all slaw ingredients together and let sit in fridge.
  5. When chicken is done marinating, heat grill to medium heat.
  6. In a large fry pan, heat the 2 tbsp of oil over medium high heat. Add onion, peppers, and Mrs.Dash. Stirring often, cook until desired tenderness is achieved. I like my peppers and onions very soft, so I cooked mine for about 20 minutes.
  7. Grill chicken breasts until cooked through, about 10 - 12 minutes. Remove from heat and cut into thin slices, about 1/4 inch thick.
  8. Wet two paper towels and squeeze out excess water until just damp. Place one of the paper towels on a plate, put the tortillas on top, and then add the second paper towel on top of that. Heat in microwave for 20-30 seconds.
  9. To make fajitas: Take one tortilla, place some of the chicken in the middle of the tortilla. Top the chicken with the peppers and onions, sprinkle with cheddar cheese and then add the broccoli slaw mixture. Add any additional toppings you would like. Fold the tortilla over and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.3 Kcal (2543 kJ)
Calories from fat 269.18 Kcal
% Daily Value*
Total Fat 29.91g 46%
Cholesterol 119.8mg 40%
Sodium 1444.15mg 60%
Potassium 657.89mg 14%
Total Carbs 44.75g 15%
Sugars 9.36g 37%
Dietary Fiber 8g 32%
Protein 42.21g 84%
Vitamin C 164mg 273%
Vitamin A 1.2mg 39%
Iron 3.4mg 19%
Calcium 444.9mg 44%
Amount Per 100 g
Calories 129.2 Kcal (541 kJ)
Calories from fat 57.26 Kcal
% Daily Value*
Total Fat 6.36g 46%
Cholesterol 25.49mg 40%
Sodium 307.23mg 60%
Potassium 139.96mg 14%
Total Carbs 9.52g 15%
Sugars 1.99g 37%
Dietary Fiber 1.7g 32%
Protein 8.98g 84%
Vitamin C 34.9mg 273%
Vitamin A 0.3mg 39%
Iron 0.7mg 19%
Calcium 94.6mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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