Chicken Choila Recipe

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Chicken Choila
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Calories
Minutes

Ingredients:

Directions:

  1. Cut the chicken into small pieces like a cube
  2. And boil it for 10 min
  3. Put the boiled chicken in a big bowl
  4. Add salt, red chilli powder and diced tomatoes
  5. Cut onions into small pieces and add into it and add garlic and ginger minced
  6. Heat oil in a pan and add the fenugreek seeds and heat it until the seeds get black in color
  7. And add turmeric powder and pour that in that chicken bowl
  8. Cut the coriander and add into it
  9. Lastly add lemon juce and stir it
  10. Ready to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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