Chicken Cashew Casserole Recipe

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Chicken Cashew Casserole
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Ingredients:

Directions:

  1. Saute mushrooms in butter until brown.
  2. Remove from pan and set aside.
  3. Saute celery and onions (add more butter if necessary).
  4. Combine mushrooms, celery, onions, chicken, cashews, 2/3 of the can of noodles, soup and water together in casserole dish.
  5. Top with the other 1/3 can of noodles.
  6. Bake uncovered at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 533.71 Kcal (2235 kJ)
Calories from fat 329.84 Kcal
% Daily Value*
Total Fat 36.65g 56%
Cholesterol 62.31mg 21%
Sodium 1195.31mg 50%
Potassium 704.9mg 15%
Total Carbs 27.56g 9%
Sugars 2.64g 11%
Dietary Fiber 1.57g 6%
Protein 26.31g 53%
Vitamin C 2.2mg 4%
Iron 3.6mg 20%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 171.7 Kcal (719 kJ)
Calories from fat 106.11 Kcal
% Daily Value*
Total Fat 11.79g 56%
Cholesterol 20.05mg 21%
Sodium 384.54mg 50%
Potassium 226.77mg 15%
Total Carbs 8.86g 9%
Sugars 0.85g 11%
Dietary Fiber 0.51g 6%
Protein 8.46g 53%
Vitamin C 0.7mg 4%
Iron 1.2mg 20%
Calcium 16mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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