Chicken And/Or Tofu Stir-Fry Recipe

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Chicken And/Or Tofu Stir-Fry
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Ingredients:

Directions:

  1. In a small bowl, whisk together first nine ingredients and set aside.
  2. In large skillet over medium-high heat saute chicken in a small amount of olive oil until meat is cooked through or tofu is lightly browned. Remove from skillet and set aside.
  3. Add snow peas or sugar snap peas to skillet. Add soy sauce mixture and bring to a boil, stirring frequently. Reduce heat and simmer until sauce thickens, approximately 3 minutes.
  4. Mix in cooked spaghetti and green onions. Top with chicken/tofu and serve immediately.
  5. Variation: Add other vegetables according to the length of time needed to cook until crisp-tender. Add first: thinly sliced carrots. Next: sliced, peeled broccoli stems, onions, bell pepper strips, asparagus, chopped Swiss chard stems, cabbage. Next: broccoli florets, along with soy sauce mixture. Next: sliced mushrooms and summer squash. Last: fresh greens like spinach. You can use any combination of the vegetables listed above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.08 Kcal (2462 kJ)
Calories from fat 209.24 Kcal
% Daily Value*
Total Fat 23.25g 36%
Cholesterol 41.57mg 14%
Sodium 1069.99mg 45%
Potassium 383.48mg 8%
Total Carbs 63.88g 21%
Sugars 6.37g 25%
Dietary Fiber 5g 20%
Protein 29.59g 59%
Vitamin C 4.1mg 7%
Iron 4.3mg 24%
Calcium 169.9mg 17%
Amount Per 100 g
Calories 201.59 Kcal (844 kJ)
Calories from fat 71.73 Kcal
% Daily Value*
Total Fat 7.97g 36%
Cholesterol 14.25mg 14%
Sodium 366.79mg 45%
Potassium 131.46mg 8%
Total Carbs 21.9g 21%
Sugars 2.18g 25%
Dietary Fiber 1.71g 20%
Protein 10.14g 59%
Vitamin C 1.4mg 7%
Iron 1.5mg 24%
Calcium 58.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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