Chicken and Broccoli Calzone Recipe

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Ingredients:

Serving

1 package yeast
1 tbsp sugar
2 tbsp oil
1 tsp salt
2 tbsp leaf oregano
3 cups flour
2 chicken breasts
2 cups broccoli
1/2 cup mozzarella cheese
1 can cream of chicken soup
1 tbsp cumin
1 tbsp coriander
1 tbsp ground oregano
1 tbsp chipotle hot sauce
1 egg white

Directions:

Dough: Dissolve Yeast in 1 cup warm water for 10 minutes, or until creamy.
In a separate bowl, mix flour, oil, sugar, salt, and oregano leaf.
Add in the yeast water mixture.
Mix well until a ball forms.
Spread extra four on kneading board, knead dough for 8 minutes, adding flour as needed until the right consistency is formed.
Set aside in greased bowl, covered with damp cloth, in a warm area of the kitchen for 30 minutes.
This dough should rise to twice its size.
Mean while, shred cooked chicken breast meat.
Mix in Chipotle sauce.
Mix well until blended completely.
Mix in soup, seasonings, cheese, and broccoli.
Split dough into two balls.
Roll out first ball until 1/4 to 3/8 thickness.
Place 1/2 of chicken mix to the center of the round dough leaving at least 1.
5 of uncovered dough around the edge.
Moisten the edge with water.
Fold over dough to form 1/2 circle.
Crimp edges forming a decorative pie crust style edge.
Set aside on greased cookie sheet and begin to build 2nd calzone.
Set both aside for 30 minutes to allow dough to rise.
Break an egg over a small bowl, being careful not to add the yolk.
Mix egg white with fork until loose and fluffy.
Brush egg white over the top of the calzones before placing in the oven.
This will make them golden brown.
Bake at 375 for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	944.83 Kcal (3956 kJ)
Calories from fat	324.77 Kcal
		% Daily Value*
Total Fat	36.09g	56%
Cholesterol	11.72mg	4%
Sodium	3860.41mg	161%
Potassium	521.1mg	11%
Total Carbs	133.29g	44%
Sugars	10.01g	40%
Dietary Fiber	15.32g	61%
Protein	24.21g	48%
Vitamin C	43.3mg	72%
Iron	10.4mg	58%
Calcium	557.5mg	56%

Amount Per 100 g
Calories	269.12 Kcal (1127 kJ)
Calories from fat	92.51 Kcal
		% Daily Value*
Total Fat	10.28g	56%
Cholesterol	3.34mg	4%
Sodium	1099.58mg	161%
Potassium	148.43mg	11%
Total Carbs	37.97g	44%
Sugars	2.85g	40%
Dietary Fiber	4.36g	61%
Protein	6.9g	48%
Vitamin C	12.3mg	72%
Iron	3mg	58%
Calcium	158.8mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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