Chicken and Basil Roulades With Mustard Sauce Recipe

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Chicken and Basil Roulades With Mustard Sauce
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. SAUCE:.
  3. Mix 1/2 cup plain yogurt, 1 T. Dijon mustard and 2 teaspoons chopped fresh chives together. Set aside.
  4. ROULADES:.
  5. Chop chives and basil separately.
  6. Pound chicken breasts to uniform 1/2 inch thickness. (This is easily done by putting them one at a time into a plastic bag and whacking them with a rolling pin, the side of a meat mallet or something equally heavy and smooth-surfaced.).
  7. Take one chicken breast and sprinkle some chopped basil on top. Season with salt and pepper. Roll up and secure with toothpick or cooking twine.
  8. Repeat with each remaining chicken breast.
  9. Mix 1/3 cup plain yogurt and 1 teaspoons Dijon mustard together. Pour onto a plate.
  10. Mix breadcrumbs and parmesan cheese together. Pour onto a separate plate.
  11. Roll each roulade in yogurt mixture on plate and then roll in bread crumbs.
  12. Place roulades in baking dish. Drizzle with melted butter.
  13. Bake 30 minutes or until golden brown. REMOVE TOOTHPICKS!
  14. Serve with a dollop of sauce on the side.
  15. NOTE: I've never tried this without fresh herbs, but I can't imagine the flavor being nearly as yummy. ALSO, use fresh parmesan cheese - not the stuff in the can.
  16. For low-carb dieters substitute ground pork rinds for the bread crumbs. You won't notice the difference.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.14 Kcal (1855 kJ)
Calories from fat 169.2 Kcal
% Daily Value*
Total Fat 18.8g 29%
Cholesterol 172.11mg 57%
Sodium 1437.55mg 60%
Potassium 777.82mg 17%
Total Carbs 14.18g 5%
Sugars 3.91g 16%
Dietary Fiber 0.85g 3%
Protein 55.01g 110%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 238.6mg 24%
Amount Per 100 g
Calories 118.66 Kcal (497 kJ)
Calories from fat 45.31 Kcal
% Daily Value*
Total Fat 5.03g 29%
Cholesterol 46.09mg 57%
Sodium 384.93mg 60%
Potassium 208.28mg 17%
Total Carbs 3.8g 5%
Sugars 1.05g 16%
Dietary Fiber 0.23g 3%
Protein 14.73g 110%
Vitamin C 0.3mg 2%
Iron 0.2mg 5%
Calcium 63.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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