Directions:
- Place bread shell crust on an ungreased 12-in. pizza pan. Spread with Alfredo sauce.
- Sprinkle with Parmesan cheese, Italian seasoning, garlic powder, 1/2 cup pizza blend cheese, green pepper, onion, mushrooms, cubed chicken and remaining cheese.
- Bake, uncovered, at 450° for 8-10 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.6 Kcal (1079 kJ) | ||
| Calories from fat | 164.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.29g | 28% | |
|---|---|---|---|
| Cholesterol | 46.33mg | 15% | |
| Sodium | 626.47mg | 26% | |
| Potassium | 170.69mg | 4% | |
| Total Carbs | 10.29g | 3% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 13.58g | 27% | |
| Vitamin C | 5.1mg | 8% | |
| Iron | 0.5mg | 3% | |
| Calcium | 229.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 293.55 Kcal (1229 kJ) | ||
| Calories from fat | 187.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.84g | 28% | |
|---|---|---|---|
| Cholesterol | 52.8mg | 15% | |
| Sodium | 713.89mg | 26% | |
| Potassium | 194.51mg | 4% | |
| Total Carbs | 11.72g | 3% | |
| Sugars | 1.36g | 5% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 15.48g | 27% | |
| Vitamin C | 5.8mg | 8% | |
| Iron | 0.6mg | 3% | |
| Calcium | 261.6mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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